BROWN SUGAR PORK CHOPS WITH GARLIC & HERBS

Brown Sugar Pork Chops with Garlic and Herbs are as delicious as they sound. The sweet brown sugar sauce is perfectly balanced by garlic and dried herbs, like thyme and oregano. A juicy pork chops dish that comes together in no time at all.

These Brown Sugar Pork Chops with Garlic and Herbs is a perfect dish for a quick meal on a busy weekday. It really comes together in just 15 minutes.



BROWN SUGAR PORK CHOPS WITH GARLIC & HERBS

However, if you want to make your meat even more tender and juicy, it’s recommended to brine it for at least 1/2 hour, but preferably overnight. With enough foresight, you can brine the meat the night before and the next day you’ll have the best pork chops dish ever. If you ever wondered how to brine pork chops here is an easy brine recipe.

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