DRAGON CHICKEN RECIPE – RESTAURANT STYLE

I tasted this in a restaurant called as lynns. It is to die for, tasted so heavenly. As i was enjoying it, i tried to identify some of the ingredients which they have added in it. And the next day i tried it. And to my surprise it turned out so yummy.

The chilli paste which i used here is freshly made in my best mixer grinder. That added a nice spicy kick to the whole dish. You can grind it coarse or fine as you like.



DRAGON CHICKEN RECIPE – RESTAURANT STYLE

I made singapore fried rice the same day and served it with that. Will surely share that recipe soon. The taste of this comes from the crispy cashews, so add a good amount of it. So try this recipe and let me know how it turned out for you.

get the recipe >> @ yummytummyaarthi.com

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